Tag: Cooking Light Magazine

Udon Noodles w/Broccolini & Spicy Tofu

I seem to keep going back to my May 2011 Cooking Light Magazine… probably because I’ve been eating much healthier – minus the food truck meals ;). The Udon Noodle with Broccolini and Spicy Tofu shared the page next to the Orzo Salad with Spicy Buttermilk Dressing recipe. Scoring two excellent recipes in one magazine …

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Orzo Salad w/Spicy Buttermilk Dressing

I usually don’t attempt to make things with the word “spicy” in the recipe title, but I’m finding that I actually like spicy things when they are mostly veggie. It’s the spicy/meat combo that I’m not a fan of.  I received my May 2011 Cooking Light Magazine and flipped through it to mark vegetarian dishes since …

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