Oct 05 2010
I took a little break to revisit some of my own recipes. Since my last post I’ve made more banana bread and some of my other favorites. I just needed some mindless cooking where I knew the outcome would be fabulous. Now it’s back to my Southwestern Fiesta Cooking Class. Chef Gigi shared a Mexican …
Permanent link to this article: http://foodiddy.com/?p=1794
Oct 01 2010
I completed the last in the series of 5 cooking classes that I signed up for through the co-op. It was a Southwestern Fiesta class. Chef Gigi was our instructor and once again, she shared recipes for some amazing dishes. I’m going to start this series off with dessert. I’ve never been a huge flan …
Permanent link to this article: http://foodiddy.com/?p=1763
Sep 28 2010
While I wasn’t impressed at all with the tempura chicken made during my stir-fry cooking class, I was very impressed with the Ginger Stir-Fried Vegetables. They were so simple and wow did they pack a tasty punch. I’m seeing lots of ginger stir-fried veggies in my future. The Ingredients: 1/4 Cup Soy Sauce 1 Tablespoon …
Permanent link to this article: http://foodiddy.com/?p=1645
