Feb 10 2013
I made this amazing Red and Napa Cabbage Salad with Fuji Apples and Spiced Pecans back in November for our family Thanksgiving lunch and have made it several times since – including this afternoon. This was a recipe from epicurious. I subbed Fuji apples for Braeburn and I added a little amber agave nectar at the end, otherwise I …
Permanent link to this article: http://foodiddy.com/?p=8282
Sep 13 2012
One of my dearest girlfriends recently decided to complete a 35 day juice cleanse, followed by transitioning to eating real food through a vegan diet. I was invited to her 40th birthday picnic on Treasure Island and wanted to make sure I brought something that she and her husband could enjoy – I decided on …
Permanent link to this article: http://foodiddy.com/?p=7857
May 23 2012
I’ve been looking for some new salad ideas. It seems like I’ve tried every combination of green salad toppings and mix-ins… so I turned to my latest obsession… Cooking Light’s Way to Cook Vegetarian rocks! Not only does it contain page after page of beautiful photos, I love that it also includes tips, tricks and …
Permanent link to this article: http://foodiddy.com/?p=7393
