Author's posts
Jan 21 2011
An Evening with the Nimans
I had the pleasure of attending “An Evening with the Nimans” at the Citizen Hotel in Sacramento, CA last night. I found out about the event through Slow Food Sacramento and through following Grange Restaurant on Facebook and Twitter. Bill and Nicolette Niman are owners and operators of BN Ranch – a seaside ranch in Bolinas, …
Permanent link to this article: http://foodiddy.com/?p=3290
Jan 18 2011
Apricot and Raspberry Brie Cups
Phyllo, filo, or fillo – you decide. I’m going with fillo because the box I used has it plastered on the packaging. I picked up one of those little appetizer mini recipe books at the grocery check out before Thanksgiving. I promised myself that I was going to make every recipe in it for the hundreds of …
Permanent link to this article: http://foodiddy.com/?p=3260
Jan 13 2011
Did she say toast for dessert?
January’s Food and Wine Magazine came through once again. I found a gem located five pages after the Nordic Winter Vegetable Soup recipe. There weren’t any photos, but based on the description, I knew I needed to recreate New York City chef April Bloomfield’s Toasts with Ricotta and Warm Balsamic-Caramel Apples. The Food and Wine article …
Permanent link to this article: http://foodiddy.com/?p=3226
Welcome to Foodiddy
I created this space to document my passion for hanging out in my own kitchen - trying new recipes or creating my own. I also enjoy exploring and blogging about new restaurants, wineries, breweries, food trucks, and local food events with friends.
I mostly hangout on Instagram these days @foogetsfit - but I do hope to get back to posting here one day.
Thanks for reading my blog and giving me a reason to keep on writing.
