Author's posts

Chobani Heaven

Chobani has some new flavors – 0% Black Cherry, 0% Lemon and 2% Mango – so far I’ve only found the black cherry.  I am a HUGE black cherry fan in general. My favorite mix-in at Cold Stone is black cherry with sweat cream ice cream. I love Cherry Garcia… and I was still purchasing cherry …

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Permanent link to this article: http://foodiddy.com/?p=3594

Trader Joe’s Brussels Sprout Sauté

I picked up something new to me during my last Tj’s shopping trip. Trader Joe’s Balsamic Glazed Brussels Sprouts Sauté. The Ingredients: Brussels Sprouts Cooked – Uncured Bacon Celery Powder/Celery Juice Red Onion Dried Cranberries Hazelnuts Balsamic Glaze – Balsamic Vinegar and Sugar Directions: Open package, remove balsamic glaze sauce cup and set aside. Measure out …

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Permanent link to this article: http://foodiddy.com/?p=3549

Apples for Jam – Leek and Potato Soup

Jenna over at Eat, Live, Run created a list of her “go to” cookbooks and I knew I wanted one of them. Apples for Jam: A Colorful Cookbook by Tessa Kiros. I found the book at a local bookstore and spent a good 30 minutes flipping through it. Tessa’s photographs are enough to make you salivate – what …

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Permanent link to this article: http://foodiddy.com/?p=3283