Author's posts
May 04 2011
Authentic Mexico with Chef Kurt Spataro
I joined other students at the Sacramento Natural Foods Co-op this past Monday to learn from Centro Chef – Kurt Spataro about the flavors, techniques, and ingredients that celebrate regional Mexican cooking – just in time for Cinco de Mayo! I’ve loved the co-op’s local chef series and knew that I needed to add Chef Spataro’s class to …
Permanent link to this article: http://foodiddy.com/?p=4661
May 02 2011
Udon Noodles w/Broccolini & Spicy Tofu
I seem to keep going back to my May 2011 Cooking Light Magazine… probably because I’ve been eating much healthier – minus the food truck meals ;). The Udon Noodle with Broccolini and Spicy Tofu shared the page next to the Orzo Salad with Spicy Buttermilk Dressing recipe. Scoring two excellent recipes in one magazine …
Permanent link to this article: http://foodiddy.com/?p=4577
Apr 30 2011
SactoMoFo – Operation Divide & Conquer
SactoMoFo was a total success/ZOO. Wow… the crowds were huge! We decided to get there around 11:30 a.m. to start waiting in lines. There were 6 of us, so we were prepared to divide up to tackle multiple lines at once. Deede and I immediately jumped into the line for Chairman Bao – a San …
Permanent link to this article: http://foodiddy.com/?p=4592
Welcome to Foodiddy
I created this space to document my passion for hanging out in my own kitchen - trying new recipes or creating my own. I also enjoy exploring and blogging about new restaurants, wineries, breweries, food trucks, and local food events with friends.
I mostly hangout on Instagram these days @foogetsfit - but I do hope to get back to posting here one day.
Thanks for reading my blog and giving me a reason to keep on writing.
