Jan 13 2011
January’s Food and Wine Magazine came through once again. I found a gem located five pages after the Nordic Winter Vegetable Soup recipe. There weren’t any photos, but based on the description, I knew I needed to recreate New York City chef April Bloomfield’s Toasts with Ricotta and Warm Balsamic-Caramel Apples. The Food and Wine article …
Permanent link to this article: http://foodiddy.com/?p=3226
Oct 01 2010
I completed the last in the series of 5 cooking classes that I signed up for through the co-op. It was a Southwestern Fiesta class. Chef Gigi was our instructor and once again, she shared recipes for some amazing dishes. I’m going to start this series off with dessert. I’ve never been a huge flan …
Permanent link to this article: http://foodiddy.com/?p=1763
Sep 17 2010
I kept seeing the same Ocean Spray Craisins cookie recipe in their magazine ads. I would flip through my food magazines and the giant cookies would stop me from page turning. I think it’s hysterical that the cookies in the ad are so huge. When you look at the instructions it says to drop dough by “rounded teaspoons” …
Permanent link to this article: http://foodiddy.com/?p=1483
