Author's posts
Nov 16 2010
Crunchy Walnut Risotto
This was my first time attempting to make risotto and I am sold. I loved the process. I loved the texture. I loved the taste. I my friends, am going to be a risotto making queen! I picked up a random box of Arborio rice at the same market that I scored the Garlic Gold from. I had purchased …
Permanent link to this article: http://foodiddy.com/?p=2456
Nov 14 2010
White Bean and Pasta Soup
I was looking through a vegetarian cookbook and happened upon a white bean soup recipe. It looked a little involved – soaking beans overnight, finding corallini pasta, etc. and I didn’t feel like leaving the house to hit up the grocery store for missing ingredients. I knew I had a can of organic cannellini beans …
Permanent link to this article: http://foodiddy.com/?p=2442
Permanent link to this article: http://foodiddy.com/?p=2412


