{"id":10714,"date":"2016-12-27T15:14:44","date_gmt":"2016-12-27T23:14:44","guid":{"rendered":"http:\/\/foodiddy.com\/?p=10714"},"modified":"2016-12-27T15:14:44","modified_gmt":"2016-12-27T23:14:44","slug":"m2-winery-with-friends","status":"publish","type":"post","link":"http:\/\/foodiddy.com\/?p=10714","title":{"rendered":"m2 Winery with Friends"},"content":{"rendered":"<p>One last stop on our holiday home tour was visiting one of Wendy&#8217;s favorite local wineries &#8211; m2. Wendy and her husband belong to the m2 Cellar Dwellers Wine Club and she had a few bottles to pick up. The winery and tasting room are located at&nbsp;<span class=\"site-address\">2900 Peltier Rd. in&nbsp;Acampo, CA.<\/span><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-10698\" src=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6570.jpg\" alt=\"M2 Lodi, CA\" width=\"450\" height=\"600\" srcset=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6570.jpg 450w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6570-225x300.jpg 225w\" sizes=\"(max-width: 450px) 100vw, 450px\" \/><\/p>\n<p>We arrived an hour before closing and it was the perfect way to end a fun day with friends.&nbsp;<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-10699\" src=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6572.jpg\" alt=\"M2 Winery, Lodi CA\" width=\"800\" height=\"600\" srcset=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6572.jpg 800w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6572-300x225.jpg 300w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6572-768x576.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>I loved the industrial look of the building.&nbsp;m2 creates artisanal wines from vineyards in Lodi, Napa, and the Sierra Foothills of California. According to the <a href=\"https:\/\/www.m2wines.com\" target=\"_blank\">m2 website<\/a>, their&nbsp;first wines were crafted in 2004. In the fall of 2006, they opened their&nbsp;original winery and tasting room in an industrial park in northeast Lodi.&nbsp;They quickly outgrew that space and opened the new winery and tasting room in January 2014. I never saw the old space, but I really was impressed with the new space. Groups of 10 or more are by reservation only. m2 also&nbsp;hosts winemaker dinners and summer concerts that would be really fun to attend.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-10700\" src=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6575.jpg\" alt=\"\" width=\"450\" height=\"600\" srcset=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6575.jpg 450w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6575-225x300.jpg 225w\" sizes=\"(max-width: 450px) 100vw, 450px\" \/><\/p>\n<p>The graphic designer\/typography geek in me loved the scale of the lettering on the side of the building.&nbsp;<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-10701\" src=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6576.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6576.jpg 800w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6576-300x225.jpg 300w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6576-768x576.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>The cold temps and wind had picked up and it was nice to have the option to hangout in the tasting room&#8230; although the outside seating area would be nice in the spring and summer months, especially for the concerts.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-10702\" src=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6578.jpg\" alt=\"M2 Winery, Alcampo\" width=\"800\" height=\"600\" srcset=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6578.jpg 800w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6578-300x225.jpg 300w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6578-768x576.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-10703\" src=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6581.jpg\" alt=\"M2 Winery Acampo, CA.\" width=\"450\" height=\"600\" srcset=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6581.jpg 450w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6581-225x300.jpg 225w\" sizes=\"(max-width: 450px) 100vw, 450px\" \/><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-10704\" src=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6583.jpg\" alt=\"M2 Wines, Acampo, CA.\" width=\"800\" height=\"594\" srcset=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6583.jpg 800w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6583-300x223.jpg 300w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6583-768x570.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>We tasted six different wines with lots of biscuit crackers in between. Ok, maybe that was just me. \ud83d\ude42<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-10705\" src=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6584.jpg\" alt=\"\" width=\"450\" height=\"600\" srcset=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6584.jpg 450w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6584-225x300.jpg 225w\" sizes=\"(max-width: 450px) 100vw, 450px\" \/><\/p>\n<p>We started off with the <strong>2015 Viognier,&nbsp;<\/strong>which retails for $18\/bottle. Description: Lush tropical flavors of pineapple and mango with a touch of banana for a smooth feel and creamy finish. We all liked it, but ended up liking the other pours more.&nbsp;<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-10706\" src=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6586.jpg\" alt=\"\" width=\"450\" height=\"600\" srcset=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6586.jpg 450w, http:\/\/foodiddy.com\/wp-content\/uploads\/2016\/12\/IMG_6586-225x300.jpg 225w\" sizes=\"(max-width: 450px) 100vw, 450px\" \/><\/p>\n<p><strong>2014 Pinot Noir &#8211; $35\/bottle<\/strong><br \/>\nLight mineral notes, with a soft, tart berry finish. The earth and vine truly shine through from this Carneros fruit. This pour was my favorite of the day.<\/p>\n<p>One of my goals for 2017 is to taste\/drink more wine. Haha. I definitely know much more about food tasting than wine tasting and some friends have recommended some local classes and places for me to learn more. I don&#8217;t ever see myself getting crazy with wine, I just would like to learn more about wine\/food pairings and find a few bottles I like along the way. I tend to lean more towards sweeter wines, but I&#8217;m starting to appreciate a wider range. I&#8217;ve been told the &#8220;sweet&#8217; thing comes from inexperience &#8211; LOL&#8230; mostly by wine snobby people in the industry. My close friends (lots of wine lovers) don&#8217;t care what I drink or that I sometimes prefer my red wine chilled with a single ice cube. Oh relax&#8230; everything is going to be o.k., like I said &#8211; the goal is to learn more, not to be a wine #knowitall.<\/p>\n<p>We also tried the following:<\/p>\n<p><strong>2014 emtwopointone &#8211; $22\/bottle<br \/>\n<\/strong>A blend of two Zinfandel vineyards that starts with bright, tart currants and finishes with smooth notes of cocoa. A true everyday Zinfandel. My iPhone notes said that this one ranked in our top 3.&nbsp;<\/p>\n<p><strong>2014 Block 1916 Zinfandel &#8211; $30\/bottle<br \/>\n<\/strong>From the Soucie vineyard planted in 1916. Bing cherries with a cola quality in the mid palette. Smooth and vibrant with a lingering finish. We all liked this one.<\/p>\n<p><strong>2013 Tempranillo &#8211; $24\/bottle<br \/>\n<\/strong>Juicy plums and blueberries with a light smoky cedar middle and peppery finish. I did taste the smoky cedar, but preferred some of the others more.<\/p>\n<p>The last pour of the day was the <strong>2013 Trio Red Blend &#8211; $24\/bottle<\/strong>. A blend of Cabernet Sauvignon, Syrah and Petite Sirah. Sweet cherries with hints of chocolate, cloves and spices. Another favorite of the day.<\/p>\n<p>I&#8217;m looking forward to many more days of wine tasting in Lodi and surrounding areas. With it being such a short drive from Sacramento &#8211; it&#8217;s worth exploring. I have a few other friends that belong to Lodi wine clubs and I look forward to trying their favorites as well.<\/p>\n<p>Thanks again Wendy for playing tour guide and for introducing me to m2, I&#8217;m certain I will be going back to explore more.&nbsp;<br \/>\n<img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-1729\" src=\"http:\/\/foodiddy.com\/wp-content\/uploads\/2010\/09\/foo1129.jpg\" alt=\"Foo\" width=\"74\" height=\"41\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>One last stop on our holiday home tour was visiting one of Wendy&#8217;s favorite local wineries &#8211; m2. Wendy and her husband belong to the m2 Cellar Dwellers Wine Club and she had a few bottles to pick up. The winery and tasting room are located at&nbsp;2900 Peltier Rd. in&nbsp;Acampo, CA. We arrived an hour &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"http:\/\/foodiddy.com\/?p=10714\">Continue reading<\/a><\/p>\n","protected":false},"author":2,"featured_media":10701,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[50,57,590],"tags":[773,774,771,772],"_links":{"self":[{"href":"http:\/\/foodiddy.com\/index.php?rest_route=\/wp\/v2\/posts\/10714"}],"collection":[{"href":"http:\/\/foodiddy.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/foodiddy.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/foodiddy.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/foodiddy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10714"}],"version-history":[{"count":5,"href":"http:\/\/foodiddy.com\/index.php?rest_route=\/wp\/v2\/posts\/10714\/revisions"}],"predecessor-version":[{"id":10719,"href":"http:\/\/foodiddy.com\/index.php?rest_route=\/wp\/v2\/posts\/10714\/revisions\/10719"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/foodiddy.com\/index.php?rest_route=\/wp\/v2\/media\/10701"}],"wp:attachment":[{"href":"http:\/\/foodiddy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10714"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/foodiddy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10714"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/foodiddy.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10714"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}