Category: Foo’s Cookin’

The Cauliflower Tabouli Experiment…

So I had the head of cauliflower from last weekend’s farmer’s market trip. I had come across a 6 easy side dish page in my latest Food Network Magazine and I immediately thought “Yep, gonna try my hand at Tabouli” – My first stop was Wikipedia…um WTH is Tabouli? I found various spellings, but learned …

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Red Potato Salad

Last weekend I took my first trip to the downtown Sunday Sacramento Farmer’s Market. ZOMG, it was the most amazing spread I’ve been to since San Francisco back in my bay area farmer’s market days. Fresh fish, grass-fed beef, free range chicken, pork,  breads, eggs, cheeses, olive oils, flowers, herbs, indoor and outdoor plants, japanese …

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Pizza…Pizza…Pizza…

I’ve been experimenting in the kitchen by trying new things. Some of which have come together as a result of watching WAY TOO MUCH Food Network TV. My newest obsession is Ultimate Recipe Challenge. Foodies and everyday cooks whippin’ up masterpieces that they have perfected over the years. I also enjoy Diners, Drive-ins and Dives. I’m …

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