Feb 07 2011
I spent the majority of Sunday morning and early afternoon in the kitchen making food to bring to a Super Bowl get together. I decided on two kinds of cookies and a macaroni and cheese recipe from Food & Wine magazine. Raspberry Thumbprint Cookies These cookies were more like raspberry “chapstick” cookies… I’ll explain. I had …
Permanent link to this article: http://foodiddy.com/?p=3609
Feb 02 2011
I picked up something new to me during my last Tj’s shopping trip. Trader Joe’s Balsamic Glazed Brussels Sprouts Sauté. The Ingredients: Brussels Sprouts Cooked – Uncured Bacon Celery Powder/Celery Juice Red Onion Dried Cranberries Hazelnuts Balsamic Glaze – Balsamic Vinegar and Sugar Directions: Open package, remove balsamic glaze sauce cup and set aside. Measure out …
Permanent link to this article: http://foodiddy.com/?p=3549
Jan 21 2011
I had the pleasure of attending “An Evening with the Nimans” at the Citizen Hotel in Sacramento, CA last night. I found out about the event through Slow Food Sacramento and through following Grange Restaurant on Facebook and Twitter. Bill and Nicolette Niman are owners and operators of BN Ranch – a seaside ranch in Bolinas, …
Permanent link to this article: http://foodiddy.com/?p=3290
