March 2013 archive

Happy St. Patrick’s Day!

I’ve always loved St. Patrick’s Day. I remember creating rainbows and leprechaun art projects and hunting for gold nuggets (painted rocks) in elementary school. The whole pinching someone if they didn’t wear green was also a HUGE thing in school. Glad to see that little tidbit has faded with adulthood :). I’m sure it’s still …

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Creamy Asparagus Pasta

I tried another Eating Well recipe from the Mix It Up nutrition program that my work is doing. This time around I substituted a few things because I didn’t have all of the ingredients and wasn’t feeling like making a special trip to the grocery store. I’ll include my substitutions, but will mention what the …

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Day Trippin’

A discussion at work turned into a day trip adventure this past Saturday. My girlfriend Kristen and I decided to drive to Napa for the day. We started at the outlets. CAbi was having a 40% off outerwear sale and I’ve not lost my addiction since I stopped being a consultant years ago. I scored …

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Permanent link to this article: http://foodiddy.com/?p=8374